Print

Shortbread

Healthy and tasty shortbread! Sugar-free, guilty-free!
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour 30 minutes
Servings 12 pieces

Ingredients

  • 1/4 cup butter Softened, unsalted
  • 1/8 cup SugarLike 0 Calorie Sweetener
  • 1/3 cup all purpose flour
  • 1 tbsp corn starch
  • 1 tbsp almond flour
  • 1/4 tsp salt
  • 1/4 tsp vanilla extract

Instructions

  1. Preheat the oven to 300°F (150°C).
  2. Beat the butter and SugarLike™ Zero Calorie Sweetener together until creamy.
  3. Mix all-purpose flour and corn starch together and sift.
  4. Add the flour mixture to the butter mixture. Beat until combined.
  5. Drop the mixture by spoons on the ungreased cooking sheet.
  6. Chill the dough in fridge for 20 minutes before baking. Bake for 40 minutes.

  7. Remove them from the oven and leave them on a cooling rack for 10 minutes before serving.

Recipe Notes

  • Sugar-free! 100% sugar reduction
  • It has less cholesterol and low sodium
 
This is healthy shortbread -You can afford to enjoy it with a cup of coffee or tea with SugarLike™ Zero Calorie Sweetener of course.
Enjoy!